Attractive traditional design meets contemporary fan assisted convection cooking with the King Edward Classic 25 potato baker. Able to cook up to 25 potatoes within 60 minutes, the King Edward potato oven is built to exacting standards, using high quality materials and workmanship. Designed to be easy to use and clean, the potato oven is also ideal for customer facing areas, as the top storage area attractively merchandises and displays cooked spuds. The removable glass insert allows the user to merchandise special offers or menu options.Perfect jacket potatoes every time. Also cooks croissants, bread rolls, pasties and many other foods
Capacity Approx 50 potatoes (25 cooking, 25 display)
Traditional look with a highly effective fan-assisted convection oven
Heated, illuminated display area to present potatoes ready for serving
Built-in, wipe clean glass menu board
55 minute cooking time for a full load of potatoes
Suitable back bar or counter top
Heat up time 5 minutes
Stainless steel interior with rounded corners and removable wire shelves for easy cleaning
Built in audible 90mins timer
Supplied with two wire trays
Fully Insulated - Highly energy efficient
Dimensions 650(H)x 450(W)x 450(D)mm
Dimensions - cooking area 220(H) x 320(W) x 270(D)
Output 25 Potatoes
Supplier Model Number CLASS25
Temperature Range 0-250 degree C
Voltage 230-240V
Weight 38 kg
Plug fitted Yes