A fantastic addition to commercial kitchens, the Falcon Dominator Plus E3101 oven range provides exceptional functionality, versatility and reliability whether used in a busy restaurant, school, hotel or takeaway. Designed for maximum output, the main oven features a large double sized (2/1) gastronorm compatible cavity with five shelf positions, allowing large quantities of food to be cooked at once. The six fast heat up boiling rings are strong and independently controlled, ensuring maximum cooking versatility. The durable stainless steel construction and vitreous enamelled interior is attractive and easy to clean.Six fast-acting circular hotplates reduces heat up times and energy wastage
Full width, removable drip tray retains spillages and keeps unit clean
Vitreous enamelled oven chamber is easy to clean and keep clean.
Oven temperature range of 100 - 250°C is ideal for preparing a wide variety of food
Twin oven doors have individual catches so no need to open both doors when checking cooking progress and losing valuable heat
Leg height adjustable 115mm - 180mm
Oven features 5 shelf positions, ideal for 2 shelf cooking
stainless steel / cast iron
Dimensions 900(H)x 900(W)x 845(D)mm
Hardwired Y
Material Stainless Steel
Power Type Single Phase: 67A, 3 Phase: 32A
Supplier Model Number E3101
Temperature Range 100°C to 250°C
Voltage 230V/400V
Warranty 2 Years Parts and Labour
Weight 157kg